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Chocolate Chocolate and More!

Welcome to my baking adventures.

September 2, 2014

Cinnamon Glazed Pecans

Cinnamon Glazed Pecans, just a few ingredients needed, watch out, they’re addicting!

Cinnamon Glazed Pecans, just a few ingredients needed, watch out, they're addicting!

This recipe for Cinnamon Glazed Pecans is one of my favorite ways to fix pecans for a party. A little sweet, a little cinnamony, a lot pecany.

Here in Georgia, pecans are a staple. We pick our own. You can read more about that and the process of shelling here.

I’m almost out of pecans from last year. I’m praying for another good harvest this year.

Cinnamon Glazed Pecans, just a few ingredients needed, watch out, they're addicting!

I’m also praying for my sweet friends Ashley and Ryan. Ashley is the woman behind CenterCutCook. I’ve mentioned them before here. Short story, they are a beautiful young couple, just had a baby they’ve been waiting 10 years for and At age 29, Ryan was diagnosed with Stage 4 Colon Cancer. They are fighting the good fight-mentally, emotionally and physically. They are an inspiration in faith. But always positive. I think that’s what amazes me the most.

Faith doesn’t stop the bills. 14 rounds of chemo, so far, operations to remove tumors, Ryan is now on disability, and a new baby.

The blogging community wanted to do something to help. We don’t live close, we’re all around the country. We can’t just drop off a casserole or a plate of cookies.

So we put together an online auction.  It started last night and it’s going like crazy. I’ve been trying to bid on a few things but I keep getting outbid.  And that’s ok. It’s all for a great cause.

I donated a Baking Basics Kit. A Corning casserole dish, a Silpat Baking Mat, an OXO Medium Cookie Scoop, , 2 of my favorite Gir Spatulas,  Measuring spoons and measuring cups, a pretty dish towel…but what’s not shown in the photo are these Cinnamon Glazed Pecans. In addition to all the baking equipment, I’ll be sending along a batch of these yummy pecans.

These pecans are addictive. Not overly sweet, a touch of cinnamon, similar to a Praline. Made with the finest hand picked Georgia Pecans.

Cinnamon Glazed Pecans, just a few ingredients needed, watch out, they're addicting!

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Cinnamon Glazed Pecans

Cinnamon Glazed Pecans

Ingredients

  • 1 cup sugar
  • 4 Tablespoons evaporated milk
  • 2 teaspoons water
  • 1/2 teaspoon cinnamon
  • 2 1/2 cups pecans
  • 1/2 teaspoon vanilla

Instructions

  1. Line a baking sheet with waxed paper and set aside.
  2. In a medium saucepan, combine sugar, milk, water and cinnamon. Heat over medium heat and bring to a boil, stirring constantly. Once boiling, continue to boil for 3 minutes.
  3. Remove from heat, stir in vanilla and pecans, making sure to coat the pecans well. Spread candied pecans out on prepared baking sheet. Using 2 forks, separate pecans and let cool.
  4. Store in an airtight container.

Notes

recipe source ChocolateChocolateandmore.com

Cinnamon Glazed Pecans, just a few ingredients needed, watch out, they're addicting!

A Go Fund me page has ben set up to help with medical expenses. You can also leave a kind word and a prayer for Ashley and Ryan.

Need more snacks?

Sweet and Salty Crackers-a great way to use up leftover crackers

Sweet and Salty Crackers

 Peanut Butter Popcorn-the perfect blend of Salty and Sweet AND Peanut Butter!

Peanut Butter Popcorn

 Caramel Fruit Dip-and easy dip, perfect for fruit or cookies!

Caramel Fruit Dip

  Pumpkin Spiced White Trash-a great way to clean out the snack cabinet!

Pumpkin Spiced White Trash

 Peanut Butter Granola

Peanut Butter Granola

 Nutella Mug Cake-in less than 5 minutes you can be enjoying this delicious, easy to make cake in a mug!

Nutella Mug Cake

Filed Under: Snacks Tagged With: cinnamon, food gifts, Pecans, Snacks

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Reader Interactions

Comments

  1. Taylor @ Food Faith Fitness says

    September 3, 2014 at 6:35 am

    This auction is SO great! And these pecans look absolutely perfect. Heading over to bid and pinning these!

    • Joan Hayes says

      September 3, 2014 at 7:01 am

      Thanks Taylor, so glad we were able to do just a little something to help Ashley and Ryan.

  2. Cate @ Chez CateyLou says

    September 3, 2014 at 8:39 am

    Going to check out the auction now – I love how supportive the blogging community is, it is so amazing. These pecans look unreal – I think I could eat the whole bowl!!

  3. Sharon Conley says

    September 3, 2014 at 10:33 am

    Is there a way I can donate by check to Ashley and Ryan?

    • Joan Hayes says

      September 3, 2014 at 11:49 am

      If you’d like to make a cash donation you can donate through their Team Ryan Give Forward page here and thank you so much!
      https://www.giveforward.com/fundraiser/r0b5/teamryan

  4. Kayle (The Cooking Actress) says

    September 3, 2014 at 5:55 pm

    oh pecans….I love you. I can tell that these would be a hit at any party and SO addictive!

  5. Miriam @ OvertimeCook says

    September 4, 2014 at 9:21 am

    These are right up my alley! Pecans are pretty much my favorite thing in the world…add in some cinnamon and I definitely can’t resist!

  6. Becca from It's Yummi! says

    September 4, 2014 at 12:40 pm

    This story just breaks my heart… God bless all of you for helping to raise some much needed money for them! <3

  7. Michele @ Alwayzbakin says

    September 6, 2014 at 4:40 am

    What a wonderful thing you all are doing for Ashley and Ryan. It sounds like you will get lots of bids on your donation with these pecans! They sound amazing!

  8. angie says

    September 8, 2014 at 11:17 am

    oh these sound so sweet and delicious love these at holiday time when family comes home thanks for sharing
    come see us at https://shopannies.blogspot.com

  9. Krissy Allori {self proclaimed foodie} says

    September 9, 2014 at 9:19 am

    I saw your recipe on last week’s Wednesday Whatsits. It looks amazing! Can’t wait to see further submissions. -Krissy

    • Joan Hayes says

      September 10, 2014 at 8:15 am

      Thanks Krissy, so glad you stopped by!

  10. Tonia says

    September 9, 2014 at 10:17 am

    Sounds delicious and I love how everyone is working to try to support Ashley and her family!

  11. Dionne says

    September 12, 2014 at 10:58 am

    Hi.. was just wondering if evaporated milk is definately the same there as it is in Australia.. we have evaporated or condensed , evaporated being the thinnger milk and not so sugary is this the same one ? 🙂

    • Joan Hayes says

      September 15, 2014 at 10:19 pm

      Yes, we’re talking about the same thing, evaporated milk is watery, for lack of a better description, and not sweet. Sweetened condensed milk is thick and very sweet.

  12. alex says

    November 20, 2014 at 4:53 pm

    Hi,
    My name is Alex, I love your writing style about pecans

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We are a family that loves baking, good food, good times spent with family and friends, and exploring new places. Many of our most cherished family times have been cooking together in the kitchen at holidays or family gatherings. We invite you into our kitchens to share our love of all things chocolate and more (other desserts and even some healthy options). Read More

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