Cookies and Cream Cookies, made with both Oreos and Hershey’s Cookies and Cream Chocolate Bars!
We had a ton of rain just a week ago. Now it’s going to rain all weekend, again. The rivers and creeks are flooding. Luckily we live on the top of the hill and not near any running water (other than the drainage ditches on the sides of the road.)
So what do you do when it rains non stop for days? You make cookies. You search your baking stash to see what fun ingredients you might have. Want a peak into my stash? Check out Cravings of a Lunatic’s post about me. (there are pictures!)
You come across a bag of Cookies and Cream Chocolate bars leftover from Christmas. You know you have that large, family size box of Oreos which since they aren’t Double Stuffed really aren’t good for anything other than baking. Sorry but that’s just the way I feel about it.
Anyway, a few quick chops. We like the big chunks of candy bar and cookie, then whip all your ingredients together, add in your candy and cookies…in 10 minutes you can be savoring a few of these sweet treats warm from the oven.
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Cookies and Cream Cookies
Cookies and Cream Cookies
Ingredients
- 1 cup butter, softened
- 3/4 cup sugar
- 1/2 cup brown sugar
- 2 eggs
- 2 teaspoons vanilla
- 2 1/2 cups all purpose flour
- 1 teaspoon baking soda
- 1 teaspoon salt
- 20 snack sized Cookies and Cream Chocolate bars, chopped
- 15 Oreo Cookies, chopped
Instructions
- Cream butter and sugars until fluffy, about 3 minutes. Add in eggs and vanilla and cream again. Add flour, baking soda and salt. Mix until well combined. Fold in chopped candy bar then fold in Oreo pieces. Spoon cookie dough (I use a medium cookie scoop) onto ungreased cookie tray.
- Bake at 350 for 8-10 minutes just until the edges start to turn golden. Let sit on tray for 5 minutes before removing to racks to cool completely.
Notes
You can substitute white chocolate chips for the Hershey's Cookies and Cream Candy bars
recipe source ChocolateChooclateandmore.com
My favorite products for making perfect cookies every time
Need more Cookie ideas?
Chocolate Malt Cookies with Chocolate Chips
Cream Cheese Chocolate Croissant Cookies
Chocolate Chip Pretzel Cookies
Erin @ Dinners, Dishes, and Desserts says
I have made similar cookies before, and they are soooooo good! Yours look thick and perfect!
Kathie SassyLittleLady says
Hi!
I just wanted to let you know that your post will be featured later this evening on Show and Tell Saturday #6 on Sassy Little Lady! Have a great day!
Kathie
https://www.sassylittlelady.com
Meghan says
Oh, I love cookies and cream! These look amazing!!
Krista Low says
Oh my. Heaven in a cookie, I cannot wait to try these out!
Erin D. says
These look amazing! And I’m sorry about your rainy days. I sympathize. It looks like doomsday is coming all winter and then when it’s finally spring and summer, it just rains. Rains all day. Every day. AWFUL!
Anyway, if I had these cookies, I’m sure they’d help me out. At least for a little while. 🙂
Kim Bee says
I love these cookies. And you. And cookies. Yum!
Lee Caroline says
I had some cookies and cream icecream the other day so instantly drawn to these from the linky party. They look delicious and I cannot wait to make some.
Lee 🙂
Mallory @ Because I Like Chocolate says
Ok I need to stop looking at all of your cookie recipes. My Christmas baking list is long enough as it is!
connie says
These sound good & easy But I have never seen cookies & cream in the snack bar size pkg.I wonder how many regular bars it would take???
Kate says
Is this amount of salt correct? MAN, these were salty.
Joan Hayes says
Yes, it’s one teaspoon of salt, you can reduce it to 1/2 teaspoon if you like but honestly, with just a teaspoon of salt, your cookies shouldn’t have tasted salty.
Michelle Dieringer says
I made these tonight with my new Kitchenaid stand mixer and they are so yummy!! I didn’t have the candy bar but added white chocolate and semi sweet chocolate chips! I also added 1/4 more cup flour to try and make them taller! Thanks for posting
Aranza :) says
Do Hershey’s cookies and cream chocolate chips work instead of the chocolate bar? And if they do how many grams could I use?
Love your blog by the way ❤️😊
Karen Aromatorio says
You could use the chips instead. I calculated it to be about 112 grams. Thanks for visiting us.