Strawberry Cheesecake Crumb bars-the delicious taste of Strawberry Cheesecake surrounded by a sweet crumb bar!
We’re in full swing strawberry season here and I’m loving it! There are so many great recipes using strawberries and I want to make them all!
Pies, Cakes, Ice Cream, Jellies, Bars. Where to start first?
With our first batch of strawberries, after eating at least a pound just straight from the field, I made 3 desserts.
I made a Strawberry Cobbler (I’ll share that with you soon) some Strawberry Ice Cream and these bars. Oh and I also made French Toast with an amazing Strawberry Syrup.
These bars were at the top of my list. I love cheesecake. I love cheesecake bars. And when you add in the sweetest, fresh picked strawberries…lets just say, these didn’t last long at all.
The great thing about this recipe is you can adjust it to your personal tastes. If you love the cheesecake center, double that part of the recipe. Want more strawberries? Go ahead, add them. This bar is sturdy enough to take a little extra on the inside.
Oh and the crumb topping? you’ll be trying to get every last crumb off your plate!
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