Cinnamon Swirl Bread
Good Morning Everyone!
You all know how I love to make bread. This one’s another easy one. So easy that I make it with the kids, and their friends when I need to occupy them. There’s nothing more rewarding for me than showing someone how easy bread can be to make and of course when they get to try it after it’s done….well, you can see the pride in their face.
My dear friend Carrie is on an extended vacation in Europe with her family so I’m helping out over there today. That’s where you’ll find the recipe and easy follow along instructions for this bread. So pop on over to Carrie’s Experimental Kitchen and check it out!
I’ve linked up at some of these great parties.
Post script: Joan passed away in her sleep on October 22, 2015. She went to bed feeling nauseous (which is one of the signs of heart attacks in women) and never woke up. Please learn the signs of heart attack in women (they are different than for men) and if you have high blood pressure or family history of heart disease, don’t brush off nausea as just the flu. Joan made it very clear that she wanted her work to continue in the event of her death so her family is working to keep Joan’s dream alive. In the days following her death, Joan’s fellow bloggers started a twitter campaign #ChocolateForJoan and #chocolateeverydamnday. We hope you’ll join us in honoring Joan’s memory by having chocolate every day.
Cinnamon Swirl Bread
Annie @ Annie's Noms says
Oh wow this looks so delicious! I love making bread too and I really like something sweet for breakfast, made raisin bread last week, so think I’ll have to head on over to Carrie’s Experimental Kitchen to get the recipe for this!
Erin @ The Spiffy Cookie says
Such a perfectly swirled bread!
Winnie says
How beautiful this bread looks!!
Jenn says
Wow – your bread looks PERFECT! I have always wanted to make cinnamon swirl bread, I think I found the recipe I might just dare attempt. I love that it has wheat flour in it.
BecHeflin says
Oooo Joan… it’s absolutely LOVELY! I’m heading over for the recipe now!
Aunt B says
This is beautiful. I’m going to give it a try. Thank you for sharing it.
Angie Barrett says
Saw this on facebook and just had to come over so that I can pin it! yum!
kristi@ishouldbemoppingthefloor says
Looks amazing!!
Beverly {Flamingo Toes} says
Wow – Thanks so much for the recipe for this – it looks amazing!!
So glad you linked up – I featured you today! https://www.flamingotoes.com/2012/07/crush-of-the-week-think-pink-sundays-3/
Vanessa @ {nifty thrifty things} says
Oh, my! This looks delicious!!
Thank you so much for sharing {nifty thrifty sunday} last week! You will be featured at this week’s party!
xo! Vanessa
Carrie's Experimental Kitchen says
And you did an amazing job! Thank you do much for afresh post and all of your kind words. xoxo
Carrie's Experimental Kitchen says
Just wanted to let you know that this week (4 months later) I have received 64 page views from this post! xo