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Thursday’s Treasures Link Party

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It’s Thursday! (ok, almost, you all know what I mean.) It’s also almost Easter, and Passover has already started…oh and let’s not forget Spring Break! My brain might be just a little frazzled. Have I mentioned I’m making the move from Blogger to WordPress? NEXT WEEK! So yes, I’m completely frazzled, and worried and stressed, and I know I need to do this and I know it will be worth it, and I know I’ll be so happy with it all once it’s done.

I know I’m gonna need a lot of chocolate!

So let’s get this party started,


Here are the Features from Last Week

Bacon Maple Cinnamon Rolls from Crazy for Crust
Malted Milk Fudge from Lemon Tree Dwelling
Potato Herb Wheat Rolls from Mom on Timeout
Cream Cheese Crumb Cake from Hungry Couple
Pistachio Loaf from Paint Chips & Frosting
Busy Mom’s Guide to Herbs from Michelle Muckala
Cherry Almond Roll-ups from The Bean Counter at the Kitchen Counter
I also do several features on my Facebook page.
If you were featured, be sure to grab a button on my side bar.
Pop over to Debi’s and Christie’s and see what they’ve featured this week.
 
You know how parties work, there are rules.
Link up a few of your favorite recipes and/or crafts, provide a link back somewhere on your post
or on your party page, If you don’t provide the link back, we can’t feature you.
Debi has even made us buttons, you can grab one off my sidebar.
Be sure to follow my blog, facebook, pinterest, twitter, e-mail or even Google +. Whatever is your favorite way to follow to stay up to date. Be sure to do the same for my co-hosts Debi and Christie, make sure they feel some love too.
By linking up to this party you are giving permission for us to use your photo on facebook, Google+ and other social media to promote Thursday’s Treasures and you, with proper link credit given. Please make sure all photos you link up are your own. Share as many recipes/crafts as you like just as long as you haven’t shared them here before. The party is open all week. Visit a few others and leave some kind words.

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grace

About Grace

When I was younger, I was constantly in the kitchen helping my mom bake. It was fun getting to play with the flour and always getting to lick the spoon. I’ve always expressed an interest in baking and now I feel that it’s the right time for me to take over. I am a college student working towards a nursing degree as well as a full-time aunt to the sweetest little kids (they might pop up in some of the posts). I’ve learned most of what I know about baking and cooking from my mom, and I am continuing to self-teach through trial and error, which means plenty of sweets to be eaten. Read more...

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  16. Michelle Muckala says

    Thank you so much for the feature, I appreciate it! I moved from Blogger to WordPress and had someone do it for me, but it was the best decision ever. I love WordPress and you will too! People who do it themselves say it’s actually pretty easy 🙂 Have a great weekend, and thanks again for the feature!

    Reply

  20. Kyra says

    Thanks for hosting and have a wonderful Easter! {Good luck on your move to WordPress!}

    Kyra and Jocelyn @ {caramelpotatoes.com}

    Reply