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Chocolate Chocolate and More!

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Home » Miscellaneous » Thursday's Treasures

Thursday’s treasures

Published August 9, 2012

The summer is just flying by here. Most of the kids are already back in school but here, in our county, we are getting an extra month of vacation due to construction in all the schools. It’s thrown me off this week.
Grace is still doing her bake sale every week to raise money for her Washington DC trip this year.  It’s been a great project, on Wednesday’s we bake together then on Thursday’s she goes to local businesses and sells her cookies. She’s half way to her goal.
Cassie’s been reading up a storm all summer, and when she finishes her books, she actually nags me to take her to the library.
And my son, the boy, well, he’s a teenage boy. Computer, Xbox, and sleeping way to late, he’s going to have a big shock that first day back at school.

I’m ready for school to go back, for everyone to have a routine again, including me.

So on with today’s party. Debi from Recipes for my Boys and I love seeing what you bring each week. 

Here are a few features from last week!
Quiche Cups from Kristi’s Recipe Box

Lemon Raspberry Cheesecake Bites from Shugary Sweets
and
Sweet Corn, New Potato & Red Pepper Fritters from La Difference Catering

Please when Pinning these awesome recipes, click on the link and pin from the original source (it’ll save you time when you go to try it out anyway!)

Now on to this week’s party.
You know how parties work, 
link up a few of your favorite recipes, provide a link back somewhere on your post 
or on your party page,
visit a few others and leave some kind words. 
Oh and make sure you drop by Debi’s, give her a hug from me and follow her, she’s also on Facebook.
We’ll be popping by to comment, Pin and feature on facebook so leave a light on for us.
Oh, and when you post you’re recipes to Facebook, post a photo and put your link in the comments, I’m finding photos get more views, likes and comments than just a link!

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grace

About Grace

When I was younger, I was constantly in the kitchen helping my mom bake. It was fun getting to play with the flour and always getting to lick the spoon. I’ve always expressed an interest in baking and now I feel that it’s the right time for me to take over. I am a college student working towards a nursing degree as well as a full-time aunt to the sweetest little kids (they might pop up in some of the posts). I’ve learned most of what I know about baking and cooking from my mom, and I am continuing to self-teach through trial and error, which means plenty of sweets to be eaten. Read more...

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Comments

  1. Back for Seconds says

    August 9, 2012 at 4:43 am

    Thanks for the party, Joan!

    Reply
  2. Jamie @ Love Bakes Good Cakes says

    August 9, 2012 at 9:43 am

    Thanks for hosting!

    Reply
  3. The Foodie Physician says

    August 9, 2012 at 2:18 pm

    Thanks for hosting! There are already so many great looking recipes!

    Reply
  4. MissCandiquik says

    August 9, 2012 at 2:46 pm

    thanks for hosting!

    Reply

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We are a family that loves baking, good food, good times spent with family and friends, and exploring new places. Many of our most cherished family times have been cooking together in the kitchen at holidays or family gatherings.Read More

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