Carrot Cake Muffins-the great flavor of Carrot Cake in a muffin!
I can’t even tell you why I bought a 2 pound bag of carrots. My kids are’t big on cooked carrots. I try to sneak them in when I do something with mixed vegetables. And I love them in a pot roast.
Then my life got turned upside down and 3 weeks later, those carrots are still in the crisper drawer of the fridge. Needing to be used. I know if I start feeding the kids carrots every single day…well lets just say,I wouldn’t behave a happy family.
So what do you do when you have a 2 pound bag of carrots that you need to use up? You start thinking of things to bake that can be frozen. Of things the kids will still eat, not caring that there are carrots involved. Like Carrot Cake. Like Muffins. Like Carrot Cake Muffins!
These muffins taste amazing plain but add a Cream cheese frosting…Oh yes! I mean, what is Carrot Cake without the frosting?
And when you add frosting to a muffin, it almost becomes a dessert. And everyone loves dessert. Especially my kids. Even if there are carrots involved!
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